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Apple Cider Whiskey Cocktail in two cups.
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5 from 1 vote

Apple Cider Whiskey Cocktail

This apple cider whiskey cocktail is a delicious apple cider based alcohol drink that has Prosecco and whiskey inside. It is seasoned with cinnamon, apple slices and orange slices and makes for a wonderful Fall or Winter cocktail.
Prep Time10 minutes
Refrigeration time3 hours
Total Time3 hours 10 minutes
Course: Drinks
Cuisine: American
Servings: 8
Author: Dominique

Equipment

  • a 2 Quart Glass Pitcher

Ingredients

  • 3 cups apple cider
  • 3 cups prosecco
  • 1 cup whiskey
  • 1 teaspoon ground cinnamon
  • a pinch nutmeg
  • sliced apples
  • sliced oranges
  • pomegranate seeds or fresh cranberries

Instructions

  • Add a little bit of the apple cider to your glass pitcher or punch bowl and whisk the cinnamon and nutmeg into it. Then add the remaining apple cider to the pitcher. Add the Prosecco and whiskey to the pitcher. Mix with a large spoon. Then add the sliced apples and oranges to the pitcher or punch bowl. Refrigerate for 2-3 hours before serving.
  • Serve the cocktail in cups. Add cranberries or pomegranate seeds to each cup, along with some slices of apples and oranges.
  • Store in an airtight container in the fridge for up to 4 days.

Notes

  • You can add fresh cranberries or pomegranate seeds to your drink to a pop of festive color.
  • You can use pumpkin spice instead of cinnamon and nutmeg.
  • Instead of whiskey, you can use scotch or rum.

Nutrition

Calories: 158kcal | Carbohydrates: 11g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 169mg | Fiber: 0.3g | Sugar: 10g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 0.5mg