Put the honey, orange juice, cinnamon, cloves, cranberries, and zest into a sauce pan.
Mix with a spatula.
Turn the stovetop to high heat and watch the mixture. Once it boils, immediately lower the heat to low.
Let the cranberries cook for 40 minutes, make sure to stir every 10 minutes or so. At 40 minutes, add 1 Tbs of water and stir.
Let the mixture cook for another 20 minutes, stirring more often.
Let cool and enjoy!