Creamy Paleo Coleslaw
A delicious creamy Paleo coleslaw made with simple healthy ingredients.
Servings: 6
Ingredients
- 9 ounces coleslaw mix bag or 6 cups of coleslaw mix
- 1/3 cup mayonnaise
- 2 Tablespoons apple cider vinegar
- 2 Tablespoons honey
- 1/2 teaspoon mustard
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a small bowl, mix the mayo, apple cider vinegar, mustard, honey, salt, and pepper together with a fork to make the coleslaw dressing.
- Put the shredded cabbage and carrots into a large bowl and mix.
- Pour the coleslaw dressing onto the cabbage and carrot mixture and mix well. Top with salt/pepper to taste.
- Eat immediately or refrigerate for several hours before serving.
Notes
- Instead of honey, you can use maple syrup.
- Instead of apple cider vinegar, you can use wine vinegar or white vinegar.
- You can add celery seed to the dressing if you like that flavor.
Nutrition
Calories: 118kcal | Carbohydrates: 8g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 5mg | Sodium: 286mg | Potassium: 84mg | Fiber: 1g | Sugar: 7g | Vitamin A: 51IU | Vitamin C: 16mg | Calcium: 20mg | Iron: 0.3mg