Cinnamon Maple Roasted Almonds
A quick and easy healthy candied almonds recipe where almonds are covered in maple syrup, cinnamon and nutmeg and roasted in the oven
Cook Time20 minutes mins
Total Time20 minutes mins
Course: Appetizer
Cuisine: American
Servings: 4
Preheat oven to 350 degrees F.
Cover a cookie sheet in wax paper or parchment paper. Evenly spread out 1 cup of almonds onto the cookie sheet and bake them for about 5 minutes.
Remove the almonds from the oven, but keep the oven on. They will smell a bit like popcorn at this point.
Put the almonds into a bowl and top with 1 Tbs of maple syrup. Mix. Then top the almonds in 1/2 tsp of ground cinnamon and a pinch of nutmeg, mix again.
Evenly spread out the almonds onto the lined cookie sheet again and bake for 12-15 minutes, mixing them half way through. They will smell sweet and roasted at this point and will have turned a darker brown.
Calories: 218kcal