Paleo Chocolate and Candied Orange Peel Freezer Fudge (GF)
Paleo Chocolate and Candied Orange Peel Freezer Fudge (GF), made with almond butter, coconut oil, cocoa powder, chocolate and homemade candied orange peels.
Servings: 30
Ingredients
- ¼ cup melted coconut oil
- 1 cup almond butter
- 2 Tbs unsweetened cocoa powder
- ½ cup Enjoy Life mini Chocolate Chips (dairy-free, nut-free chocolate), divided
- 3/4 cup diced Paleo Candied Orange Peels
Instructions
- Line a loaf tin (8in x 4in) with wax paper.
- Put ¼ cup of melted coconut oil, 1 cup of almond butter, 2 Tbs unsweetened cocoa powder, ¼ cup chocolate chips, and 1/2 cup of diced candied orange peels into a pot. Mix and heat over medium heat. Cook about 2-3 minutes, stirring regularly. Everything should be melted together and smooth.
- Pour the mixture into the lined loaf tine, and sprinkle the top of the melted fudge with ¼ cup of chocolate chips and ¼ cup of diced candied orange peel.
- Put the pan into the freezer for 1 hour 30 mins, or until the mixture has hardened and is set. The fudge will be ready to eat at this point and you can keep it in the freezer or let it soften for 20-30 minutes in the fridge before serving.
- Store in a tupperware in the freezer.
Nutrition
Calories: 93kcal | Carbohydrates: 7g | Protein: 2g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 4mg | Potassium: 70mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1IU | Calcium: 30mg | Iron: 0.5mg