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Ginger Carrot Beet Juice Zinger (Paleo) | Perchance to Cook, www.perchancetocook.com
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5 from 2 votes

Ginger Carrot Beet Juice Zinger (Paleo)

A bright fresh juice made with carrots and beets that packs a punch of flavor.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American, Paleo
Servings: 32 ounces
Author: Dominique

Ingredients

  • 1 large beet (just the bulb, without the greens)
  • 6 large carrots
  • 2 small apples (or 1 large one)
  • 2 small oranges
  • 1 inch piece of fresh ginger root

Instructions

  • Wash all of the fruits and vegetables. Peel the oranges, and cut the other fruits and veggies into pieces that will fit into your juicer.
  • Juice the beets, carrots, apples, oranges and ginger root. Mix, and serve. ( I use a WaringPro juicer)
  • Yields 32 ounces of juice- this can serve 2-3 people.

Nutrition

Calories: 17kcal | Carbohydrates: 4g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 16mg | Potassium: 93mg | Fiber: 1g | Sugar: 3g | Vitamin A: 2277IU | Vitamin C: 5mg | Calcium: 9mg | Iron: 0.1mg